GCB to boost cocoa grinding capacity
PETALING JAYA: Guan Chong Bhd (GCB), Asia’s largest cocoa processor, is targeting to boost its grinding capacity as well as explore new growth opportunities and undertake prudent expansion overseas.
According to managing director and CEO Brandon Tay Hoe Lian, the group is positioning itself to become a full-fledged global cocoa player in the foreseeable future.
He told StarBiz that “in terms of global potential, GCB still considers itself to be rather small despite its 250,000 tonnes cocoa grinding capacity and being the fourth largest grinder in the world.”
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