Food inflation will continue to rise if efficiency is not addressed

TheStar Sat, Apr 17, 2021 08:10am - 3 years View Original


Sunway University professor of economics Yeah Kim Leng told StarBiz that the food price inflation traditionally has always been higher than the headline CPI because it is more sensitive to the spike in fuel and commodity prices, weather influences, issues such as labour shortage and supply disruptions.

MALAYSIA registered a deflation in 2020, the first time it saw a decline in general prices in 51 years.

Deflation is a general decline in prices for goods and services, which should give more purchasing power to consumers.

However, Malaysians continue to feel the pinch of a higher cost of living. This is because, last year, food prices rose 1.4% compared to a 1.2% year-on-year drop in the consumer price index (CPI), which is used to measure inflation.

...

Full Article on TheStar

The content is a snapshot from Publisher. Refer to the original content for accurate info. Contact us for any changes.






Related Stocks

SUNWAY 3.300
SUNWAY-PA 3.020

Comments

Login to comment.